Glucono Delta Lactone (GDL)
CAS Number: 90-80-2
HS Number: 29322000
What is Glucono Delta Lactone (GDL)?
Glucono-delta-lactone, also known as GDL, is a food-grade acidulant and slow-release acidifier used where controlled acidification and texture development are needed. It is widely used in food processing when manufacturers want gradual pH reduction rather than an immediate acid impact.
Which industries use Glucono Delta Lactone (GDL)?
GDL is mainly used in the tofu, bakery, dairy, processed food, and protein food industries.
What are the applications and properties of Glucono Delta Lactone (GDL)?
GDL is used for controlled acidification, tofu coagulation, bakery system support, dairy processing, and texture development in processed foods.
FAQs
What is GDL used for?
GDL is used as a food-grade acidulant for controlled acidification and texture development.
Which industries use GDL?
It is mainly used by tofu, dairy, bakery, and processed food manufacturers.
Why do manufacturers use GDL instead of stronger acids?
Manufacturers use GDL when they want a slower and more controlled release of acidity.